Asian Spice Lamb Chops and Carrots
by Anthony Solimini
For the best lamb chops and baked carrots, simply make this marinade:
Soy Sauce
Minced Garlic
Minced Ginger
Honey
Uncle A’s Asian Spice
Olive Oil
Lemon Juice
That’s it. Coat the carrots and lamb. Roast carrots at 420’ for 20’. And then the lamb for 18’.